COOKED FOOD

After summer concerts, on excursions, and on strolls by the sea. Koupes are suitable for every occasion and every hour. They are a hearty and enjoyable choice when you’re on the go.

When honey and mustard ribs are served, the only sound you hear is the chirping of crickets from the garden. You savour every moment of this delightful experience.

Carefree summer days with friends or family and spareribs dressed in juicy BBQ sauce. The crispy sweet potato fries delightfully complete the taste. The siesta after this dish is necessary.

On your way back from the beach, you got hungry. The comfort choice after a morning at the beach is rigatoni pasta with cream, cereal-crusted chicken bites, and kefalotyri cheese. A delightful meal for the whole family.

If you don’t have enough time during your lunch break to jet off to Thailand, we bring to you one of the most famous dishes of Thai cuisine to you. With coconut milk, curry, turmeric, and lime zest.

If you are wondering what people in Thailand eat, take this dish as an introduction to the country’s tastes: pork tenderloin marinated for 24 hours, with teriyaki sauce made from soy and coconut milk. It is of course topped with cilantro, which gives it the freshness of a summer dish.

Jumbo breaded shrimp swimming in a sweet and sour Asian sauce along with red and green peppers. Black sesame brings flavour and crunch. Lunch with international taste.

Some people prefer chicken bites, while others go for “chicken” bites. If you belong to the latter group, you enjoy plant-based bites free from preservatives, soy, and GMOs. Made from pea protein.

Green beans are an absolute spring and summer favourite. Accompany with a slice or two of wheat or whole-meal bread to enjoy every drop of the tomato sauce.

A plate full of colourful crunchy vegetables and chicken strips, with thin noodles and soy sauce. You grab your chopsticks or a fork and a journey to Asia begins.

Burgers with oriental spices and bulgur for a complete meal. The star of Sunday lunches. Adds intensity to your weekday lunches. Best enjoyed with yoghurt.

Marinated for 24 hours in a rich Asian teriyaki sauce with honey and hoisin, this chicken leg will make you think about it for the next 24 hours.

In every bite of this chicken wrap, you’ll taste a juicy combination of chicken, onions, peppers, corn, mushrooms, sweet chili Philadelphia, and mozzarella all combined in one tortilla.

Today, you’re craving something spicy: crispy, crunchy tacos filled with spicy chicken to enjoy as your exotic lunch. The yoghurt and cilantro add a refreshing touch.

A combination of smoked pork mincemeat, spicy sriracha sauce, mozzarella cheese, and basmati rice that gives you a boost to keep going for the rest of your day.

You keep checking the clock every five minutes, eager for the moment when you can indulge in some Casarecce pasta with meatballs, tomato sauce, and fresh basil. Enjoy with Kefalotyri cheese.

You woke up early, and it’s been hours since you’ve had breakfast. A piece of juicy and crispy grilled chicken flavoured with oregano and paprika is the meal you will enjoy. Accompany with salad, potatoes or rice.

Peas with potatoes and vegetables make you feel like you’re coming home, even if you’ve got hours of work ahead of you. Enjoyed better with a slow-fermented or Athienitiko bread.

If nostalgia had a taste, it would be that of meatballs. With a crispy crust, fluffy and juicy inside, with a light cinnamon aroma, they take you back to the time when you were a kid.

Every time you’re about to dip your bread into the rich tomato and feta sauce of a plate of eggplant saganaki, you know what to expect. But every time, you’re equally delighted with this delicious dish.

Its exotic taste, characteristic texture and high nutritional value make it an essential combination for your culinary pleasures. Grilled Swedish salmon with peppers and juicy teriyaki sauce.

The plant-based meatballs are the favorite dish that you can now enjoy vegan, as they are based on pea protein.

A meal with low fat and calories, you can serve it with rice or alternatively, choose a legume to increase the nutritional value of your meal.

Lunch at 5 minutes, with fried squid on the spot to keep it crispy. Serve with potatoes or rice and a fresh salad with your choice of ingredients.

Thin noodles with vegetables are the Asian comfort food you need. A vegetarian option, delicious and international.

Louvi and cabbage, two earthy flavors cooked together and give a dish that you can combine with whole wheat bread and tuna or accompany it with a sea bream fillet.

Chickpeas in a mellow red sauce are a delicious way to get almost a third of your daily protein requirements.