CAKES & DESSERTS

After the Easter gathering, everybody needs something light and cool for dessert. That’s when the strawberry tart appears on the table. Magnificent, the right ending to a perfect day.

Lent’s dessert is semolina halva made using a traditional recipe. You can enjoy it after lunch or with your afternoon tea. The crushed nuts on top enhance its earthy flavour.

Authentic Nutella® for authentic moments of indulgence in your cheesecake and everyday life. A cheesecake with a crispy biscuit base and fluffy layers of cream cheese and Nutella. You can find it in family and individual sizes.

Holiday house getaway, with your favourite book, a small speaker for music and a light anari cheese cream to share with the neighbours who visit you during the afternoon.

On birthdays, in small and big celebrations, is always the special guest: the cream puffs. Our favourite childhood sweet, colourful and fluffy continues to take a leading role in our preferences.

With natural Madagascar vanilla beans, this dessert cream is so fresh and light that everyone is sure to love it. Perfect for afternoons on the patio or terrace.

Α delicious cheesecake, different from the usual. With no biscuit base, it is baked in the oven to give it a caramelized surface while remaining perfectly creamy in the center. It’s topped with cool syrup, which we provide you separately.

From the name, you can tell the nobility of this dessert, which is made with rich and creamy milk chocolate, therefore it is a favorite dessert for children and adults.