If you are a fan of superfoods, this bread is, definitely the one for you!
It is rich in fiber, vitamins and nutritional ingredients, due to the seeds. Baked with oat flakes, spelt flour, sunflower seeds, linseeds, pumpkin seeds, and acerola, it has a sweet earthy flavour and it is as nutritious and tasty, as it sounds.
The spelt flour, besides being a flour that is easier to digest, compared to other types of flour, its protein content is 10% to 25% higher than in common wheat varieties. It’s a great source of fiber, iron, magnesium, zinc, vitamins B1, B2 and good fatty acids.
Another high nutritional value bread, is waiting for you in our bakeries, to give it a try!